TheVegasEye.com

Award winning Chefs Michael & Wendy Jordan of Rosemary's Restaurant released FOOD of LOVE, their first cookbook with 238 of their most sought after dishes on December 5, 2007. However, this is no ordinary cookbook. For their foray into cookbook publication, Chefs Michael & Wendy have chosen a digital, print-on-demand cookbook on disc. "At first we were looking for a way to bypass the difficulties of having our recipes published in the traditional format but we soon found ourselves asking the question: Why not a CD?" said Chef Michael Jordan, "People use their computers on a daily basis anyway and a digital cookbook would be far more user friendly."

Once the FOOD of LOVE disc is loaded into a CD-ROM drive, it operates just like a website with simple navigation and printer friendly versions of every recipe. Each recipe page includes ingredients and instructions along with a photo of the completed dish. Users can access recipes through "chapter" button navigation (located on every page) that leads them to a table of contents page where they choose their specific dish or through the Recipes A to Z page that's a simple to use index. Users surf through this book effortlessly and almost instantaneously.

Chefs Michael & Wendy included most of their signature dishes and the recipes most often asked for at Rosemary's Restaurant, like:

- Hugo's Texas BBQ Shrimp with Maytag Blue Cheese Slaw
- Butternut Squash Soup with Spice Cream
- Crispy Skin Striped Bass with Andouille, Fingerling Potato and Rock Shrimp Hash
- Creole Seared Scallops with White Cheddar Carolina Quick Grits and Creole Mustard Butter Sauce

Established in 1999, Rosemary's Restauant is owned and operated by the husband and wife team, Chefs Michael and Wendy Jordan. The Jordans draw from a variety of culinary influences to create French- inspired, creative American cuisine with regional twists from New Orleans, the Deep South and the Midwest. Rosemary's is currently ranked #1 in the Top Food category for Las Vegas restaurants by the ZAGAT Survey.

FOOD of LOVE is available for purchase at Rosemary's Restaurant and the restaurant website www.rosemarysrestaurant.com. It can also be purchased online at www.foodoflove.com.

Title: FOOD of LOVE: Recipes from Chefs Michael Wendy Jordan of Rosemary's Restaurant
ISBN#: 978-0-9801388-0-1
Format: Compact Disc
Retail Price: $24.95
Availability: Contact: dfreeman@rosemarysrestaurant.com

Preview the FOOD of LOVE cookbook here www.rs6.net ; see how it looks, functions and the recipes included.